Walker Foods, Inc.

Walker Foods' culinary heritage extends back nearly 40 years. Our products were originally developed through Rykoff-Sexton, a company which spent years of researching, experimentation, and development to create an outstanding product line of flavor bases. After a series of transitions, Walker Foods was established in 2001 with the acquisition of the same soup base division that had been founded and refined many decades ago.

Today, Walker Foods maintains the same commitment to excellence and time-honored tradition of quality. Our goal is to guarantee your satisfaction by providing a consistent, reliable product. We give your chefs the versatility and convenience they need, while preserving the authentic, natural taste to enhance all your recipes.

We have assembled a team of experts to provide superior products and service from testing to completion. Our dedication to quality assurance, our convenient centrally-located facilities combined with powerful culinary food science resources has enabled us to become the food base supplier to some of the top foodservice distributors in the country.

With a wealth of knowledge, experience and 40 years of proven success, we are confident that we can provide you with more than a product - we offer you the perfect balance of quality, versatility and convenience.